Korean-English Dictionary
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간장
간장
간醬
[ ganjang ]
「명사」 Noun
• soy sauce
Salty, black liquid used to flavor food.
spices & herbs
East Asian cuisine
Type:
Hybrid
Level:
Elementary
The hanja from which the word comes
醬 (장)
–
sauce or paste made of fermented beans, flour
Synonyms
간
–
salty seasoning; saltiness
Derived words
게장
–
marinated crab; seasoned raw crab
Other meanings of the word 간장
2
liver and intestines; mind
(Noun)
3
liver
(Noun)
Neighboring words in the dictionary
간격
간단히
간담
간밤
간섭
간암
간음
간이
간장
간접
간접주관권
간질
간질거리다
간질병
간첩
간호사
갈다
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