Korean vocabulary list:
spices & herbs
- 간–salty seasoning
- 간장–soy sauce
- 검은깨–black sesame seeds
- 겨자–mustard
- 고추–red pepper; hot pepper
- 고추장–red chili paste
- 고춧가루–red pepper powder
- 김–gim; dried laver seaweed
- 깨–sesame seed
- 된장–soybean paste
- 된장찌개–soybean paste
- 소스–sauce
- 쌈장–red chili and soybean paste
- 양념–seasoning
- 참깨–sesame
- 청국장–rich soybean paste
- 초–vinegar
- 케첩–ketchup
- 후추–pepper