김
[ gim ]
「명사」 Noun
• gim; dried laver seaweed
Dried seaweed often used in Asian cuisine, especially Japanese and Korean, both for cooking and serving dishes.
Type:
Native
Level:
Elementary
Other meanings of the word 김
- 1steam; condensate; warm breath; fizz
- 2weed
- 4A bound noun used to refer to a chance or occasion for doing something
Neighboring words in the dictionary
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