자장면zhajiangmian[炸醬麵]
[ jajangmyeon ]
「명사」 Noun
A dish made by making sauce by stir-frying chopped meat, vegetables, etc., with Chinese soybean paste and then mixing noodles with the sauce.
Type:
Hybrid
Level:
Intermediate
A dish made by making sauce by stir-frying chopped meat, vegetables, etc., with Chinese soybean paste and then mixing noodles with the sauce.