쌈장쌈醬
[ ssamjang ]
「명사」 Noun
• red chili and soybean paste
Gochujang, red chili paste, or doenjang, soybean paste, usually eaten with the leaf wraps and rice.
Type:
Hybrid
Level:
Intermediate
The hanja from which the word comes
Neighboring words in the dictionary
Content on this page provided by National Institute of Korean Language according to the Creative Commons Attribution - Share Alike License.