간

[ gan ]
「명사」 Noun
• salty seasoning

A variety of seasonings such as salt, soy sauce, doenjang, soybean paste, for adding a salty taste to the food.

spices & herbs
• saltiness

The degree of how salty the food is.

taste qualities
Type:
Native
Level:
Intermediate

Synonyms

Other meanings of the word 간

Neighboring words in the dictionary

National Institute of Korean Language
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