파
[ pa ]
「명사」 Noun
• green onion; scallion
A vegetable whose long, pointy, cylindrical leaves are empty in the center, and which is often used as garnish or seasoning due to its unique smell and flavor.
Type:
Native
Level:
Intermediate
A vegetable whose long, pointy, cylindrical leaves are empty in the center, and which is often used as garnish or seasoning due to its unique smell and flavor.