Korean vocabulary list:
vegetables
- 가지–eggplant
- 감자–potato
- 고구마–sweet potato; yam
- 껍질–skin; peel
- 꽈리–ground cherry; strawberry tomato
- 나물–wild vegetables; wild greens
- 당근–carrot
- 들깨–perilla
- 마늘–garlic
- 미나리–dropwort
- 박–gourd
- 방울토마토–cherry tomato
- 배추–kimchi cabbage
- 버섯–mushroom
- 부추–leek
- 상추–lettuce
- 셀러리–celery
- 시금치–spinach
- 쑥갓–crown daisy
- 알–head
- 애호박–squash; zucchini
- 야채–vegetable
- 양배추–cabbage
- 양파–onion
- 연근–lotus root
- 열무–young radish
- 오이–cucumber
- 완두콩–pea
- 채소–vegetable
- 총각무–young radish
- 콩나물–bean sprouts
- 토마토–tomato
- 통–body
- 파–green onion; scallion
- 파슬리–parsley
- 피망–paprika; green pepper; bell pepper
- 호박–pumpkin