들깨
[ deulkkae ]
「명사」 Noun
• perilla
A vegetable with a unique smell, of which the leaves are eaten as side dishes and the seeds are roasted and used as seasoning or squeezed for oil, or its seed.
Word class:
Native
Word level:
Intermediate
A vegetable with a unique smell, of which the leaves are eaten as side dishes and the seeds are roasted and used as seasoning or squeezed for oil, or its seed.